Shrimp paste is a condiment commonly used in Asian kitchens. An essential ingredient, it can be used in curries, sauces, and sambal. It is often an ingredient in dips for fish and vegetables.

Ingredients: Shrimp fry, corn oil, sugar, salt, vinegar, garlic, onion, monosodium glutamate

Allergen advice: Contains shrimps

Note of Recrystallization: White spots is due to recrystallization of salt and sugar. It may appear during atmospheric change. This does not change the quality of the product. To remove white spots, shake it well before opening.

No extenders. No preservatives. No artificial color. No artificial flavor.

Keep refrigerated after opening.

Product of the Philippines

Halal Certified